probably been asked a million times but looking for good, spicy, crispy fish fry breading recipe ..and tips before frying to make more crispy
looking for recipe to make my own
If you want to KRISPY Here it is:
If you want spicy it`s in the seasoning
if you want Krispy it`s in the consistant Temp of the cookin oil.Try and Keep the oil between 350F-375F & give it time to increase between batches because the temp will drop when you add fish. Don`t overload the Fryer!! You can have all the batter & spices you want but if you over crowd the oil you will have a decrease in the oil Temp and the results will be a Spicy but Greasy fish fry.